Tangyuan and red bean, a new favourite

Tangyuan and red bean, a new favourite
This is tangyuan, literally "soup circles", a beloved Taiwanese dessert soup often eaten with sweet red bean and ginger syrup.

Image Metadata

Date Captured

Camera

SGH-I717R

Aperture

ƒ/2.7

Shutter Speed

1/15 sec

Focal Length

3.97 mm

ISO

80

Exposure

0 EV